“Our aquifer is the bloodstream for all farmers in the Agricultural Reserve. It’s what sustains us.” Gene Kingsbury, Kingsbury’s Orchard
This article is excerpted from the Spring 2024 issue of Plenty Magazine. We present the initial portion of the article. You may then link to Plenty’s website to read the remainder of the piece, and see the charts and photos that accompany it.
“Our aquifer is the bloodstream for all farmers in the Agricultural Reserve. It’s what sustains us.”
Gene Kingsbury, Kingsbury’s Orchard
More often than not, when asked, folks in the D.C. metro region do not really have a fix on where the water that flows from their faucets comes from. Sure, residents and businesses know that they pay mWashington Suburban Sanitary Commission (WSSC) for their water and sewage service, and they may know that the origin of their water is the mighty Potomac River. But as to the details—filtration plant operations, the infrastructure that delivers the water from plants to homes and businesses, what happens when there is prolonged drought, these bits are hardly known.
More mysterious to many is where roughly 25-30,000 homes, businesses and farm enterprises get their water from in the nearly one-third of Montgomery County that is wholly outside the WSSC service area by design. nd that if the story I aim to share in two parts.
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